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Snacking throughout the day especially on junk will not help you accomplish low insulin and times of fasting. Which in turn will not help you use your own fat stores for energy and you will always rely on glucose.
Eating ready-to-eat prepared meals are typically low in nutrient density and have lots of artificial ingredients and preservatives. In an ideal world, we eat whole, natural foods but I know sometimes we have to eat food in a box or jar. So it’s important to be aware of what’s on the label and how to interpret it for your health. Be sure to read the ingredients!